Discover how New York’s food and beverage manufacturers are breaking global barriers with insights from Kathryn Bamberger, the Senior International Trade Manager for Global New York. What if the key to your business’s international success lies in strategic partnerships and financial grants? Join us as we explore key resources offered by the Export Marketing Assistance Service (EMAS) and the State Trade Expansion Program (STEP). These programs are not just acronyms; they are the backbone of New York’s export strategy, connecting businesses with international partners and providing critical funding for market expansion. Katherine shares compelling success stories, including giants like Chobani and Pepsi, that underline the immense potential that these initiatives unlock.

We’re also spotlighting the pivotal role of Canada as an entry market and the collaborative efforts between Global New York and FuzeHub, designed to propel businesses to new heights. Don’t miss the exciting announcement about the Vitality in the Valley event, where food, beverage manufacturing, and agriculture will converge for a dynamic industry gathering. Scheduled for June 3rd and 4th at Herkimer College, this event promises networking opportunities and insights from leading figures in New York State agriculture. Whether you’re a seasoned exporter or just starting, this episode is packed with actionable insights to fuel your global growth ambitions.

Listen to the podcast here.